Tvp Breakfast
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 5
- 1 cup water
- 5 tablespoons textured vegetable protein (unflavored texturized vegetable protein granules)
- 5 tablespoons rolled oats
- 2 teaspoons fructose
- 1/2 teaspoon molasses
- 1/2 teaspoon vanilla
- 1/2 teaspoon cinnamon
- 3 tablespoons pecans
Recipe
- 1 add all ingredients and bring to a boil over a low heat, stirring occasionally. reduce heat and cover.
- 2 depending on your preferences, you can reduce the heat to lower to a simmer for 5-10 more minutes or until the mush is very dense. you can cover and let sit for 5-10 minutes for a less thick, more chewy mush.
- 3 the recipe works well in a rice cooker, or overnight on low in a crock pot for hot cereal when you first wake up.
- 4 you may also put this into a pot overnight without cooking it, then heat it up on the stove or in the microwave.
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