Whipped Cream Biscuits

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1/2 pint whipping cream
• 1 1/4 cups self-rising flour

Recipe

• 1 whip cream until it forms soft peaks. add flour. mix. drop by tablespoonful onto ungreased cookie sheet.
• 2 bake at 375°f for about 10 minutes, or until light brown.