Wild Rice Stuffing
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 1 cup onion
- 1/4 cup shortening
- 2 quarts bread, cubes
- 1 cup broth
- 6 cups wild rice, cooked
- 1 cup celery
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon poultry seasoning
- 1/2 cup melted butter
Recipe
- 1 melt the shortening and saute the onion.
- 2 combine bread, broth, and rice, then add all other ingredients except for butter and blend well.
- 3 pour melted butter over stuffing.
- 4 this makes enough stuffing for a 14-16 pound bird.
- 5 if not cooking in a bird, bake at 350 degrees for 1 hour.
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