Sweet And Sour Beef
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 lb lean ground beef
- 1 small onion, thinly sliced
- 2 teaspoons minced fresh ginger
- 1 (16 ounce) package frozen asian-style vegetables
- 6 -8 tablespoons bottled sweet and sour sauce (or sauce from mixed vegetables)
- hot cooked rice
Recipe
- 1 cook beef, onion and ginger in large skillet over high heat 6 to 8 minutes or until no longer pink, stirring to separate meat. drain.
- 2 stir in frozen vegetables and sauce. cook, covered, 6 to 8 minutes, stirring every 2 minutes or until vegetables are heated through. serve over rice.
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