Tangy Shrimp Spaghetti

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 1 (8 ounce) bag precooked baby shrimp (i buy the frozen and just thaw it) or 1 (8 ounce) bag baby shrimp (i buy the frozen and just thaw it)
• 1 (10 ounce) can condensed tomato soup (do not add the water)
• 1 (8 ounce) box spaghetti noodles (cooked and drained)
• 1 (10 ounce) bottle seafood cocktail sauce (start with just 1/2 a bottle and add more to your own taste)
• 2 tablespoons fresh grated parmesan cheese (optional) or 2 tablespoons sliced black olives (optional)

Recipe

• 1 mix tomato soup, shrimp and cocktail sauce.
• 2 bring to a simmer on med. heat.
• 3 when hot remove from heat and pour over cooked spaghetti.
• 4 optional: top with parmesan cheese or sliced black olives.