Three-cheese Baked Pasta
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 8
- 1 (16 ounce) package ziti pasta
- 2 (10 ounce) containers alfredo sauce
- 1 (8 ounce) container sour cream
- 1 -2 teaspoon minced garlic
- 1/2 teaspoon kosher salt
- 1/4 teasoon pepper
- 1 teaspoon italian seasoning
- 1 (15 ounce) container ricotta cheese
- 2 large eggs, lightly beaten
- 1/4 cup grated parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 1/2 cups shredded mozzarella cheese
Recipe
- 1 cook pasta according to package directions; drain and return to pot.
- 2 stir together alfredo sauce, sour cream, minced garlic, 1/2 teaspoon kosher salt, 1/4 teaspoon black pepper and 1 teaspoon italian seasoning; toss with pasta until evenly coated.
- 3 spoon half pasta mixture into a lightly greased 13 x 9 inch casserole dish.
- 4 stir together ricotta cheese and next three ingredients; spread evenly over pasta mixture.
- 5 spoon remaining pasta mixture evenly over ricotta cheese layer.
- 6 sprinkle with mozzarella cheese.
- 7 bake at 350 degrees for 30 minutes or until bubbly and heated through.
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