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Wednesday, June 3, 2015

Three-cheese Baked Pasta

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 8
  • 1 (16 ounce) package ziti pasta
  • 2 (10 ounce) containers alfredo sauce
  • 1 (8 ounce) container sour cream
  • 1 -2 teaspoon minced garlic
  • 1/2 teaspoon kosher salt
  • 1/4 teasoon pepper
  • 1 teaspoon italian seasoning
  • 1 (15 ounce) container ricotta cheese
  • 2 large eggs, lightly beaten
  • 1/4 cup grated parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1 1/2 cups shredded mozzarella cheese

Recipe

  • 1 cook pasta according to package directions; drain and return to pot.
  • 2 stir together alfredo sauce, sour cream, minced garlic, 1/2 teaspoon kosher salt, 1/4 teaspoon black pepper and 1 teaspoon italian seasoning; toss with pasta until evenly coated.
  • 3 spoon half pasta mixture into a lightly greased 13 x 9 inch casserole dish.
  • 4 stir together ricotta cheese and next three ingredients; spread evenly over pasta mixture.
  • 5 spoon remaining pasta mixture evenly over ricotta cheese layer.
  • 6 sprinkle with mozzarella cheese.
  • 7 bake at 350 degrees for 30 minutes or until bubbly and heated through.

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