Yet Another Chicken Wings Recipe
Total Time: 2 hrs
Preparation Time: 1 hr 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 36 chicken wings, tips removed
- peanut oil (for frying)
- 6 ounces chili sauce (bennett's or other brand)
- 3 tablespoons lemon juice
- 3 tablespoons vinegar
- 1 1/2 tablespoons prepared mustard
- 1 1/2 tablespoons reduced-sodium worcestershire sauce
- 3 ounces onions, finely chopped
- 6 ounces green peppers, finely chopped
- salt
- 3/4 teaspoon ground black pepper
- 3/8 teaspoon cayenne pepper
- flour, seasoned to taste (for coating)
Recipe
- 1 make sauce by combining all ingredients except the wings, peanut oil, and flour.
- 2 marinate the wings in the sauce for an hour or more in the fridge.
- 3 split the chicken wings into sections, and coat in seasoned flour.
- 4 fry or deep-fry in peanut oil until done.
- 5 serve with the sauce on the side.
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