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Tuesday, June 2, 2015

Yet Another Chicken Wings Recipe

Total Time: 2 hrs Preparation Time: 1 hr 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 36 chicken wings, tips removed
  • peanut oil (for frying)
  • 6 ounces chili sauce (bennett's or other brand)
  • 3 tablespoons lemon juice
  • 3 tablespoons vinegar
  • 1 1/2 tablespoons prepared mustard
  • 1 1/2 tablespoons reduced-sodium worcestershire sauce
  • 3 ounces onions, finely chopped
  • 6 ounces green peppers, finely chopped
  • salt
  • 3/4 teaspoon ground black pepper
  • 3/8 teaspoon cayenne pepper
  • flour, seasoned to taste (for coating)

Recipe

  • 1 make sauce by combining all ingredients except the wings, peanut oil, and flour.
  • 2 marinate the wings in the sauce for an hour or more in the fridge.
  • 3 split the chicken wings into sections, and coat in seasoned flour.
  • 4 fry or deep-fry in peanut oil until done.
  • 5 serve with the sauce on the side.

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