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Thursday, August 13, 2015

Southern Macaroni And Cheese

Ingredients

  • Servings: 10
  • 1 (16 ounce) package uncooked elbow macaroni
  • 3 (8 ounce) containers cottage cheese
  • 1 (16 ounce) container sour cream
  • 3 eggs
  • 2 cups shredded sharp cheddar cheese
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon paprika

Recipe

    Preparation Time: 10 mins Cook Time: 50 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c). grease a 9x13 inch baking dish.
  • bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • in a large bowl combine cooked pasta, cottage cheese, sour cream, eggs, cheddar cheese and cayenne pepper. mix well and transfer to prepared dish. sprinkle with paprika.
  • cover loosely with aluminum foil and bake 40 minutes.

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