Ingredients
- Servings: 8
- 1 (16 ounce) package dry penne pasta
- 4 tablespoons olive oil
- 1 teaspoon minced garlic
- 1/3 cup grated parmesan cheese
Recipe
-
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- bring a large pot of lightly salted water to a boil. add penne pasta and cook for 8 to 10 minutes or until al dente; drain.
- in small saucepan, saute garlic a small amount of oil. combine garlic, olive oil, and pasta in a bowl. mix in parmesan cheese.
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