Rainbow Pasta Salad I
Ingredients
- Servings: 8
- 1 (16 ounce) package tri-color rotini pasta
- 1/4 pound sliced pepperoni sausage
- 1 cup fresh broccoli florets
- 1 (6 ounce) can black olives, drained and sliced
- 1 (8 ounce) package mozzarella cheese, shredded
- 1 (16 ounce) bottle italian-style salad dressing
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 1 hr 25 mins
- bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse twice in cold water.
- in a large bowl, combine cooked pasta, pepperoni, broccoli, olives, cheese and dressing.
- refrigerate for at least 1 hour before serving.
No comments:
Post a Comment