Warm Pasta Salad With Italian Turkey Sausage

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 5 tablespoons olive oil
• 6 tablespoons red wine vinegar
• 2 garlic cloves, minced
• 1 teaspoon dried oregano
• 3/4 teaspoon black pepper
• 4 plum tomatoes, halved lengthwise
• 1 eggplant, cut into 1/2 inch slices (1 1/2 lbs)
• 1 large red onion, cut into 1/2 inch slices
• 2 italian sausages (preferably turkey can be hot or sweet)
• 8 ounces wagon wheel macaroni

Recipe

• 1 prepare grill medium hot. whisk together 4 tbs oil, the vinegar, garlic, oregano, salt & pepper. set aside.
• 2 brush tomatoes, eggplant and onion with remaining oil. pierce sausage several times with small knife. coat grill with nonstick spray. grill vegetables and sausages, turning often, 13-15 minutes or until sausage is no longer pink & vegetables are crisp-tender.
• 3 meanwhile, cook pasta accoding to package. drain and place in a bowl.
• 4 remove vegetables from grill and chop; cut sausages into coins and slice in half. add all to pasta. drizzle with dressing and toss. serve warmor at room temperature.