Zucchini, Mushroom And Pasta Skillet
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 medium onion, chopped
- 2 medium zucchini, sliced
- 8 ounces fresh mushrooms, sliced
- 2 garlic cloves, minced
- 1/2 lb bow tie pasta
- 1 (16 ounce) can spaghetti sauce
- 1 1/2 cups shredded mozzarella cheese
Recipe
- 1 saute onions, mushrooms and garlic until onions are clear. add zucchini and cook until it is crisp-tender. drain excess water from the skillet.
- 2 add mozzarella cheese and allow to melt.
- 3 meanwhile, cook pasta according to package directions.
- 4 drain pasta and add 1 jar spaghetti sauce to pasta.
- 5 serve pasta topped with veggie mix.
- 6 i often make this recipe as three separate pieces -- pasta, veggies and cheese, and let each of us assemble our own. in addition, i also will marinade a chicken breast in italian salad dressing and then cook it up in strips or cubes and add to this delicious goodness.
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