pages

Translate

Tuesday, August 23, 2016

Chicken Caesar Pasta Salad

Ingredients

  • Servings: 10
  • 1 (16 ounce) box mini penne pasta
  • 1 1/2 pounds chopped cooked chicken
  • 1/2 cup diced green bell pepper
  • 2 hard-boiled eggs, chopped
  • 1/3 cup grated parmesan cheese
  • 1/3 cup chopped red onion
  • 1/2 (8 ounce) bottle creamy caesar salad dressing, or to taste

Recipe

    Preparation Time: 20 mins Cook Time: 7 mins Ready Time: 2 hrs 27 mins

  • bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 7 minutes. drain and rinse with cold water.
  • stir pasta, chicken, green bell pepper, eggs, parmesan cheese, and red onion together in a bowl. pour salad dressing over the top and toss to coat. cover the bowl with plastic wrap and refrigerate until chilled and flavors blend, at least 2 hours.

No comments:

Post a Comment