Hillbilly Casserole
Ingredients
- Servings: 12
- 1 (8 ounce) package uncooked egg noodles
- 1 (10.75 ounce) can condensed tomato soup
- 1 (11 ounce) can mexican-style corn
- 1 medium onion, finely chopped
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 16 slices american cheese
Recipe
Preparation Time: 15 mins
Cook Time: 25 mins
Ready Time: 40 mins
- bring a large pot of lightly salted water to a boil. add the egg noodles and cook until tender, about 7 minutes. drain, and set aside.
- preheat the oven to 350 degrees f (175 degrees c).
- in a large bowl, mix together the tomato soup, corn, onion, and cream of mushroom soup. stir in the cooked noodles until well coated. transfer to a 9x13 inch baking dish. place slices of cheese to cover the top.
- bake for 25 minutes in the preheated oven, or until cheese is melted and lightly browned.
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