Pasta And Garlic

Ingredients

• Servings: 8
• 1 1/2 pounds pasta
• 1/4 cup olive oil
• 1 clove crushed garlic
• salt and pepper to taste
• 1/4 cup grated parmesan cheese

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• in a large pot of salted water boil pasta until al dente. drain well.
• in a small saucepan heat oil slightly, add garlic. saute garlic until it is lightly browned. be careful not to burn garlic.
• combine pasta and garlic, salt and pepper to taste. top with parmesan or romano cheese and serve.