italian stuffed zucchini

Ingredients

• Servings: 1
• 1 zucchini
• 2 tablespoons italian-style dried bread crumbs
• 2 tablespoons grated parmesan cheese
• 2/3 cup frozen burger-style crumbles
• 1/2 cup spaghetti sauce
• 1/4 cup shredded mozzarella cheese

Recipe

• preheat oven to 350 degrees f (175 degrees c).
• slice each zucchini in half lengthwise. hollow out the zucchini. place the scraped out zucchini into a medium bowl. combine zucchini, bread crumbs, parmesan cheese, burger-style crumbles and pasta sauce. mix well.
• place mixture into hollowed out zucchini. arrange zucchini in a baking dish, sprinkle with mozzarella cheese; bake for 40 minutes.