Ingredients
- Servings: 12
- 6 1/4 pounds tomatoes, crushed
- 1/2 cup extra virgin olive oil
- 1 1/2 tablespoons freshly ground black pepper
- 1 teaspoon chili seasoning mix
- 1 teaspoon salt
- 1 tablespoon minced onion
- 1 tablespoon dried oregano
- 1 tablespoon garlic powder
- 1 teaspoon finely minced fresh parsley
- 1 teaspoon white sugar
Recipe
-
Preparation Time: 15 mins
Cook Time: 1 hr
- in large saucepan over low heat, combine tomatoes, olive oil, pepper, chili seasoning, salt, onion, oregano, garlic powder, parsley and sugar. simmer 1 hour. serve.
Ready Time: 1 hr 15 mins
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