everything in the fridge pasta sauce

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 4 roma (plum) tomato
• 1 green bell pepper, chopped
• 1 tablespoon chopped fresh cilantro
• 4 cloves garlic, chopped
• 1/4 cup chopped white onion
• 1 (15 ounce) can tomato sauce
• 2 tablespoons grated parmesan cheese
• 1 (6 ounce) can black olives, drained and sliced

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• heat olive oil in a large skillet and saute tomato, green peppers, cilantro, garlic and onion for 5 minutes or so to retain crispness. add tomato sauce and simmer for 10 to 15 minutes. mix in olives, parmesan cheese.