tortellini-asparagus salad
Ingredients
- Servings: 6
- 1 (9 ounce) package refrigerated cheese tortellini
- 8 ounces fresh asparagus, trimmed and cut into 2-inch pieces
- 1/2 cup bottled ranch salad dressing
- 1/4 cup realime® lime juice from concentrate
- 2 tablespoons grated parmesan cheese
- cracked pepper
Recipe
Preparation Time: 10 mins
Ready Time: 2 hrs 10 mins
- cook tortellini with asparagus in large saucepan according to package directions for pasta. drain. meanwhile, combine ranch dressing, realime® and parmesan cheese in a large bowl. add pasta mixture; toss gently to coat.
- chill at least 2 hours. before serving, sprinkle with pepper.
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