Simple Pesto Pasta

Ingredients

• Servings: 4
• 1/2 (16 ounce) box dry fettuccine pasta
• 1/4 cup butter, or to taste
• 3 tablespoons minced garlic
• 1/4 cup pesto

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• bring a pot of lightly salted water to a rolling boil; cook the fettuccini at a boil until cooked through yet firm to the bite, about 8 minutes; drain. transfer the fettuccini to a bowl.
• melt the butter in a saucepan over medium heat. cook the garlic and pesto in the melted butter until warmed, 2 to 3 minutes; pour over the fettuccini and toss to coat.