Sopa De Fideos
Ingredients
- Servings: 4
- 1 (14.5 ounce) can diced tomatoes
- 1 small onion, chopped
- 1 large clove garlic, coarsely chopped
- 2 tablespoons olive oil
- 1 (7 ounce) package fideo pasta, uncooked
- 3 (14.5 ounce) cans chicken broth
- freshly ground black pepper to taste
- coarse salt to taste
- 1 tablespoon chopped fresh cilantro
Recipe
Preparation Time: 15 mins
Cook Time: 15 mins
Ready Time: 30 mins
- place the tomatoes, onion, and garlic into a blender, and pulse several times to get the mixture moving; blend until smooth, 30 seconds to 1 minute.
- heat the olive oil in a skillet over medium-low heat, and stir in the pasta. fry the pasta gently, stirring often, until the pasta is golden brown, 2 to 5 minutes. remove from heat.
- pour the tomato mixture into a large saucepan, and stir in chicken broth and noodles. bring to a boil, and reduce heat to medium low; simmer until the noodles are tender, 7 to 8 minutes. season to taste with salt and black pepper, and stir in the cilantro; simmer 2 more minutes to cook cilantro.
No comments:
Post a Comment