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Friday, June 12, 2015

Rustic Tomato Lentil Soup

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 head garlic, minced
  • 1 medium onion, diced
  • 3 medium carrots, diced
  • 2 tablespoons olive oil
  • 2 stalks celery, chopped
  • 6 cups vegetable stock
  • 1 (28 ounce) can diced tomatoes
  • 1/4 cup water
  • 2 cups cooked lentils
  • pepper (to taste)
  • cayenne pepper (to taste)
  • 1 cup dry pasta (any short kind)

Recipe

  • 1 in a large soup pot, sauté garlic, onions, and carrots in oil on medium-high heat until the onions are translucent.
  • 2 add the celery, stock, tomatoes, lentils, pepper, and cayenne and bring to a boil. reduce heat to low and simmer for 20 minutes or until carrots are tender.
  • 3 add pasta and simmer to 10 more minutes before serving.

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