Three Cheese Spinach Lasagna

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 250 g ricotta cheese, creamy style (i use low fat)
• 250 g mozzarella cheese
• 250 g cheddar cheese (i use low fat)
• 570 g tomato & onion flavoured pasta sauce
• 500 g baby spinach leaves (frozen is ok too, just defrost and remove excess water first)
• 375 g lasagna sheets (i use fresh sheets)

Recipe

• 1 pre hear oven to 180c.
• 2 grease lasagne pan.
• 3 spread some of tomato sauce on bottom of dish.
• 4 lay lasagne sheets on top of sauce.
• 5 spread half riccotta cheese on top.
• 6 spread a third of the mozzarella and a third of the cheddar cheese.
• 7 lay half of the spinach on top of cheeses.
• 8 spread some more of the tomato sauce on top and repeat.
• 9 finish with lasagne sheets and top with remaining mozzarella and cheddar cheese.
• 10 bake in oven for 40 minutes.