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Saturday, June 13, 2015

Three Cheese Macaroni

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 7 ounces elbow macaroni
  • 10 ounces condensed cheddar cheese soup, undiluted
  • 2 slices process american cheese
  • 1/4 cup shredded parmesan cheese
  • 1/4 cup milk
  • 1 tablespoon butter

Recipe

  • 1 cook macaroni according to package directions.
  • 2 meanwhile, in a large saucepan, combine the soup, cheeses, milk and butter.
  • 3 cook and stir until cheese is melted.
  • 4 drain macaroni; stir into cheese sauce.

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