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Thursday, June 11, 2015

Three Grain Salad With Grapefruit

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 1 large red grapefruit
  • 4 1/3 cups cooked mixed grains
  • 1 large poblano chile, char, peel, seed, dice
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons minced red onions
  • 2 celery ribs, fine dice
  • 3 -4 tablespoons dried sweetened cranberries
  • 1/3 cup cranberry juice
  • 1/4 cup red wine vinegar
  • 1 tablespoon extra virgin olive oil
  • 2 teaspoons brown sugar or 2 teaspoons sucanat, to make it vegan
  • 1 1/2 teaspoons fresh rosemary, chopped
  • 1 pinch salt, to taste

Recipe

  • 1 separately cook and cool your grains, measure out about 4 1/3 cups worth total.
  • 2 supreme the grapefruit over a large bowl, catching the juices.
  • 3 mix the grains into the grapefruit segments and their juice.
  • 4 add the diced chile, parsley, onion, celery, dried sweetened cranberries (craisins), cranberry juice, red wine vinegar, olive oil, brown sugar, rosemary, and salt to taste. sometimes i leave out the salt entirely, especially if i've used any in my grain cooking water.
  • 5 stir and mix thoroughly.
  • 6 taste and adjust seasonings.
  • 7 chill.

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