Spanish Pasta Salad
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 10
- 4 cups macaroni, multicolored
- 1 1/2 cups salsa, separated
- 1 cup red onion, chopped
- 2 cups tomatoes, diced
- 1 cup red bell pepper, chopped
- 1 cup green bell pepper, chopped
- 1 cup beans, cooked (black or red)
- 1 cup corn, cooked
- 1 tablespoon cilantro (optional)
Recipe
- 1 cook pasta according to package directions. rinse with cool water and drain well.
- 2 in a bowl, mix macaroni and 1/2 cup salsa. cool in refrigerator for 30 minutes; then add rest of ingredients.
- 3 refrigerate at least 1 hour prior to serving.
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