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Saturday, February 28, 2015

Tortellini With Creamy Bacon Sauce

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 lb tortellini (any flavor)
  • 1 1/2 tablespoons olive oil
  • 4 slices bacon, chopped
  • 4 green onions, chopped
  • 1/4 cup sun-dried tomato packed in oil, drained,chopped
  • 1/2 cup cream
  • 1/2 cup sour cream
  • 1/4 cup water
  • 1/2 cup grated parmesan cheese
  • 1 1/2 tablespoons chopped fresh basil

Recipe

  • 1 add pasta to large pan of boiling water; boil uncovered until just tender; drain.
  • 2 heat oil in pan, add bacon; cook, stirring until bacon is crisp; add onions and tomatoes; cook stirring until onions are just tender; remove and reserve half the bacon mixture for serving.
  • 3 stir cream, sour cream, water, cheese and basil into remaining bacon mixture in pan; stir until heated through.
  • 4 combine tortellini and cream mixture; toss well; serve sprinkled with reserved bacon mixture.

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