Tortellini With Creamy Bacon Sauce
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 lb tortellini (any flavor)
- 1 1/2 tablespoons olive oil
- 4 slices bacon, chopped
- 4 green onions, chopped
- 1/4 cup sun-dried tomato packed in oil, drained,chopped
- 1/2 cup cream
- 1/2 cup sour cream
- 1/4 cup water
- 1/2 cup grated parmesan cheese
- 1 1/2 tablespoons chopped fresh basil
Recipe
- 1 add pasta to large pan of boiling water; boil uncovered until just tender; drain.
- 2 heat oil in pan, add bacon; cook, stirring until bacon is crisp; add onions and tomatoes; cook stirring until onions are just tender; remove and reserve half the bacon mixture for serving.
- 3 stir cream, sour cream, water, cheese and basil into remaining bacon mixture in pan; stir until heated through.
- 4 combine tortellini and cream mixture; toss well; serve sprinkled with reserved bacon mixture.
No comments:
Post a Comment