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Saturday, February 28, 2015

Tortellini With Peas And Bacon

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 lb tortellini cheese pasta
  • 4 slices bacon
  • 2 tablespoons onions, chopped
  • 1/2 cup peas or 4 ounces frozen peas
  • 3 tablespoons parmesan cheese
  • 6 ounces heavy cream
  • salt and pepper

Recipe

  • 1 boil tortellini.
  • 2 while pasta is cooking, fry bacon till crispy.
  • 3 remove bacon and drain bacon grease from pan except for one tablespoon.
  • 4 cook onion in bacon grease till golden brown.
  • 5 pour in heavy cream and cook till slightly thickened.
  • 6 add cooked pasta,cheese ,peas and crumble in bacon.
  • 7 salt and pepper to taste.
  • 8 heat one minute and serve.
  • 9 sprinkle with additional parmesan cheese if desired.

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