Tortellini With Peas And Bacon
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 lb tortellini cheese pasta
- 4 slices bacon
- 2 tablespoons onions, chopped
- 1/2 cup peas or 4 ounces frozen peas
- 3 tablespoons parmesan cheese
- 6 ounces heavy cream
- salt and pepper
Recipe
- 1 boil tortellini.
- 2 while pasta is cooking, fry bacon till crispy.
- 3 remove bacon and drain bacon grease from pan except for one tablespoon.
- 4 cook onion in bacon grease till golden brown.
- 5 pour in heavy cream and cook till slightly thickened.
- 6 add cooked pasta,cheese ,peas and crumble in bacon.
- 7 salt and pepper to taste.
- 8 heat one minute and serve.
- 9 sprinkle with additional parmesan cheese if desired.
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