Spanish Rice

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1/2 lb bacon, cut up
• 1 onion, chopped
• 1 cup rice
• 1 (10 ounce) can diced tomatoes
• 1/2 cup water
• 2 teaspoons salt
• 1 teaspoon cumin
• 2 teaspoons garlic
• 1 teaspoon chili powder

Recipe

• 1 in a large saucepan, fry bacon until crispy. add onion, rice and spices. fry until rice is lightly browned and onions are nearly clear. add diced tomatoes and 1/2 to 3/4 cup of water. bring to a boil.
• 2 reduce heat and simmer for 20 minutes or until rice is tender.