Sweet & Simple Sweet Potato Biscuits
Total Time: 12 mins
Cook Time: 12 mins
Ingredients
- 3 cups all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 tablespoon salt
- 1 tablespoon baking powder
- 1/2 teaspoon ground allspice
- 1 teaspoon cinnamon
- 10 tablespoons butter
- 2 cups mashed sweet potato (about two large potatoes roasted and mashed, with peels discarded)
- 1/3 cup buttermilk
Recipe
- 1 preheat oven to 450 degrees. mix the dry ingredients and sift together. cut in butter to make a coarse meal. stir in sweet potatoes. add milk and stir until sticky.
- 2 turn out dough onto a floured surface and roll to one-half inch thick. cut with a small cookie cutter or a round glass and put on a greased cookie sheet about 1 inch apart (or drop by teaspoonfuls onto the cookie sheet).
- 3 bake 12-15 minutes until very lightly browned.
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