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Tuesday, June 9, 2015

Sweet & Simple Sweet Potato Biscuits

Total Time: 12 mins Cook Time: 12 mins

Ingredients

  • 3 cups all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 tablespoon salt
  • 1 tablespoon baking powder
  • 1/2 teaspoon ground allspice
  • 1 teaspoon cinnamon
  • 10 tablespoons butter
  • 2 cups mashed sweet potato (about two large potatoes roasted and mashed, with peels discarded)
  • 1/3 cup buttermilk

Recipe

  • 1 preheat oven to 450 degrees. mix the dry ingredients and sift together. cut in butter to make a coarse meal. stir in sweet potatoes. add milk and stir until sticky.
  • 2 turn out dough onto a floured surface and roll to one-half inch thick. cut with a small cookie cutter or a round glass and put on a greased cookie sheet about 1 inch apart (or drop by teaspoonfuls onto the cookie sheet).
  • 3 bake 12-15 minutes until very lightly browned.

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