Thoroughly Modern Mole
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 2 boneless skinless chicken breasts or 2 prepackaged cooked chicken, from the store
- 1 small onion, chopped
- garlic powder
- 1 1/2 cups thick and chunky style salsa, medium hot
- 1 cup chicken broth
- 2 tablespoons chili powder
- 1 1/2 tablespoons peanut butter
- 2 tablespoons unsweetened cocoa powder
- 1 cup toasted slivered almonds (or more)
- 2 cups sliced mushrooms
- 1 tablespoon vanilla extract
Recipe
- 1 if using raw chicken, cook it using your favorite method.
- 2 chop it into bite sized pieces.
- 3 set aside.
- 4 sautee the onions and mushrooms until onions are transparent.
- 5 stir in the salsa, broth, chili powder, garlic powder, and black pepper to taste.
- 6 bring to boil, then reduce the heat to a slow simmer.
- 7 add chicken and almonds, and simmer for a few minutes to reheat chicken and warm up the nuts.
- 8 plate it up on top of angel hair pasta.
- 9 eat!
- 10 enjoy!
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