Sweet & Saucy Chicken Breasts

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 2 teaspoons vegetable oil
• 6 boneless skinless chicken breasts
• 1/2 cup russian salad dressing (or catalina)
• 1/2 cup apricot jam
• 3 tablespoons onion soup mix, dry (about 1/2 a pack)

Recipe

• 1 preheat oven to 350°f.
• 2 heat oil in a large skillet on medium-high heat.
• 3 cook chicken for about 4-5 per side or until browned.
• 4 remove chicken and put it in a casserole dish.
• 5 mix dressing, jam, and soup mix in a small bowl. pour over chicken.
• 6 bake for 45 minutes or until cooked through.
• 7 serve with rice and pour sauce over rice.