Sweet & Sour Chicken & Shrimp

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 lb shrimp, peeled, deveined
• 2 -3 chicken breasts, cut into chunks
• 1 1/4 cups flour
• 2 tablespoons cornstarch
• 1 1/2 teaspoons baking powder
• 1 egg
• 1 cup water
• 2 tablespoons oil
• 1/4 teaspoon pepper
• 1/2 teaspoon salt
• sweet and sour sauce
• 1/2 cup brown sugar
• 1/4 cup cornstarch
• 1 (20 ounce) can pineapple chunks (drained, liquid reserved)
• 1/2 cup distilled vinegar
• 1 1/4 cups water
• 1/4 cup ketchup

Recipe

• 1 mix all ingredients for batter and let sit for 10-15 minutes.
• 2 while batter is resting in a medium saucepan combine sugar, cornstarch, pineapple juice, water, vinegar, & ketchup.
• 3 heat sauce mix over medium until it begins to boil, stir, and turn to low heat and simmer.
• 4 heat oil in skillet over medium high heat. add chicken and shrimp.
• 5 fry chicken and shrimp for about 5 minutes or until light golden brown.
• 6 drain on paper towels.
• 7 when ready to serve, layer chicken, shrimp, and pineapple chunks over fried rice/ rice. pour hot sweet and sour sauce over top.