Tropical Rice Salad

Total Time: 6 hrs 20 mins Preparation Time: 20 mins Cook Time: 6 hrs

Ingredients

• Servings: 10
• 2 cups chicken stock
• 1 cup rice (or a mixture of and brown or and wild)
• 1 cup halved snow peas
• 1 cup chopped red sweet bell pepper
• 3/4 cup chopped celery
• 2/3 cup sliced water chestnut
• 1/2 cup canned mandarin oranges, drained and chopped
• 2 medium green onions, chopped
• 2 teaspoons orange juice concentrate
• 2 teaspoons liquid honey
• 1 teaspoon soy sauce
• 1 teaspoon vegetable oil
• 1/2 teaspoon sesame oil
• 1/2 teaspoon lemon juice
• 1/2 teaspoon minced garlic
• 1/4 teaspoon minced gingerroot

Recipe

• 1 cook rice in stock until done.
• 2 rinse with cold water and drain well.
• 3 put rice in a serving bowl and add remaining veg and fruit ingredients.
• 4 in a small bowl whisk together dressing ingredients.
• 5 pour over rice mixture and toss.
• 6 chill for 6 hours before serving-toss again.