Yankee Noodle Dandy
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 8
- 1 lb hamburger
- 3 tablespoons dried onion flakes
- 1 tablespoon garlic powder
- 1/4 cup worcestershire sauce
- 1/4 cup wine
- 1 (10 1/2 ounce) can cream soup (chicken, mushroom etc)
- 1 1/2 cups milk
- 1 lb spaghetti
Recipe
- 1 brown the hamburger with onion and garlic; drain.
- 2 add the wine and worcestershire sauce let the meat soak up the liquids.
- 3 add the soup and the milk and allow to simmer while you cook the pasta adding more milk as needed to achieve the constancy desired.
- 4 drain noodles and toss with sauce and serve immediately.
- 5 i think mushrooms would be a nice addition, but my dh won't eat them.
- 6 this serves well with asparagus or green beans.
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