Speedy Tomato Sauced Pasta With Spinach

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 9 ounces fresh linguine
• 1 tablespoon olive oil
• 1 garlic clove, minced
• 1 (28 ounce) can tomatoes, undrained
• 2 cups chopped fresh spinach
• 1/4 cup chopped fresh basil
• 3 tablespoons drained capers
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• grated parmesan cheese

Recipe

• 1 in a large pot, cook linguinie in boiling salted water until almost tender, 1-2 minutes. drain well.
• 2 add all remaining ingredients. cook over medium heat, stirring, until hot and bubbly, about 5 mintues.
• 3 serve with cheese.