Ww 2 Points Potluck Pasta Salad

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 4 ounces uncooked whole wheat pasta, corkscrew shape
• 4 ounces uncooked whole wheat pasta, macaroni shaped
• 1/3 cup olive oil
• 1/4 cup fresh lemon juice
• 1 teaspoon dried oregano
• 1 tablespoon dijon mustard
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 medium garlic cloves, minced
• 10 medium black olives, pitted and sliced
• 1 medium green pepper, chopped
• 1 medium sweet red pepper, chopped
• 3/4 cup grape tomatoes, halved
• 1 medium summer squash, halved and sliced
• 1 medium zucchini, halved and sliced
• 1 cup frozen peas, thawed

Recipe

• 1 cook pasta according to package directions, drain.
• 2 rinse pasta with cold water, drain again and set aside.
• 3 meanwhile, prepare salad dressing by mixing together oil, lemon juice, oregano, msutard, salt, black pepper and garlic in small bowl and setting aside.
• 4 in a large bowl, combine cooked pasta with vegetables, pour in dressing and toss thoroughly to coat.
• 5 cover and chill about 2 hours.
• 6 points figured on 1 cup per serving.