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Thursday, February 26, 2015

Tortellini Prosciutto E Piselli

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 2
  • 12 ounces cheese tortellini
  • 1/4 cup water, reserved pasta cooking liquid
  • 2 tablespoons butter
  • 2 garlic cloves, minced
  • 1/4 lb prosciutto, sliced into thin strips
  • 1 cup heavy cream
  • 1/4 cup parmesan cheese
  • 3/4 cup peas
  • salt and pepper

Recipe

  • 1 cook tortellini according to package directions. melt butter in skillet and cook garlic for 1 minute. add prosciutto and cook for 2 minutes. add heavy cream and bring to a simmer. cook until cream is reduced by half. stir in 1/4 cup parmesan and peas. stir in reserved cooking liquid and tortellini and toss to coat.

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