Smoked Sausage Primavera

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 8 ounces spaghetti, uncooked
• 1 1/2 cups frozen broccoli florets
• 1/2 cup sweet red pepper, julienned (yellow or green will work too or a combination)
• 1/4 cup onion, coarsely chopped
• 1/2 lb smoked sausage, cut into 1/2 inch slices
• 1/4 cup water
• 3/4 cup evaporated milk (i used non-fat)
• 2 tablespoons butter
• 1/2 teaspoon italian seasoning
• 1/4 cup parmesan cheese, grated

Recipe

• 1 cook spaghetti according to package directions adding the vegetables during the last 4 minutes.
• 2 meanwhile, in a large skillet, bring sausage and water to a boil.
• 3 reduce heat, cover and simmer for 8 minutes or unti heated through.
• 4 add milk, butter and italian seasoning; cook and stir until butter is melted.
• 5 drain spaghetti & vegetables and return them to the pan.
• 6 add parmesan cheese and sausage mixture to the pasta & veggies - toss to coat.
• 7 serve immediately.