Ww Barley Vegetable Soup
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 cup barley
- 2 tablespoons olive oil
- 2 onions, chopped
- 2 cups mushrooms, sliced
- 2 carrots, chopped
- 2 celery ribs, sliced
- 3 garlic cloves, minced
- 1 tablespoon fresh oregano, chopped (or 1 teaspoon dried oregao)
- 4 cups vegetable broth
- 3 tablespoons tomato paste
Recipe
- 1 in a saucepan bring 2 cups of water to a boil and then stir in barley. reduce heat and simmer, covered for 10 minutes or until tender. set aside.
- 2 in a large pot over medium-high heat heat oil.
- 3 stir in the next 6 ingredients (onions - oregano) and cook stirring occasionally for 5 minutes or until vegetables are tender.
- 4 stir in barley and cook until heated through.
No comments:
Post a Comment