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Wednesday, May 27, 2015

Super-easy Lasagna

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 2 1/2 cups spaghetti sauce (your favorite store brand)
  • 1 cup water
  • 8 ounces lasagna noodles, uncooked (9 pieces)
  • 1 (15 ounce) container part-skim ricotta cheese
  • 1 egg
  • 3 cups shredded mozzarella cheese, divided
  • 1/4 cup grated parmesan cheese
  • 2 tablespoons chopped fresh parsley

Recipe

  • 1 preheat oven to 375*.
  • 2 in saucepan, heat spaghetti sauce and water.
  • 3 in a medium-sized bowl combine ricotta, 2 cups mozarella cheese, egg, parmesan cheese and parsley.
  • 4 pour 3/4 cup sauce in a 13 x 9" baking dish.
  • 5 arrange 3 pieces uncooked pasta over sauce.
  • 6 pour 1/2 cup sauce over pasta; spread with half of the mozarella-ricotta cheese mixture.
  • 7 cover cheese mixture with 1/2 cup sauce.
  • 8 repeat layers.
  • 9 top with pasta and remaining sauce.
  • 10 sprinkle with additional parmesan cheese.
  • 11 cover baking dish with foil and bake 60 minutes.
  • 12 remove from oven and sprinkle with remaining 1 cup mozarella cheese.
  • 13 let stand 10 minutes before serving.

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