Ww Slow Cooker Red Beans And Rice
Total Time: 3 hrs 50 mins
Preparation Time: 20 mins
Cook Time: 3 hrs 30 mins
Ingredients
- Servings: 4
- 1 spray cooking spray, garlic flavored
- 1 small onion, chopped
- 1 medium garlic clove, minced
- 1/2 cup uncooked rice, converted variety
- 1 1/2 cups fat free chicken broth
- 14 1/2 ounces canned tomato puree, roasted variety
- 15 ounces canned kidney beans, drained and rinsed
- 2 slices reduced-fat bacon, cooked, crumbled
- 2 tablespoons chipotle chili sauce
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh cilantro, chopped
- 1 tablespoon scallion, chopped (green parts only)
Recipe
- 1 coat a large nonstick skillet with cooking spray, heat over medium high heat. add onion and garlic to skillet and saute until slightly softened, about 2 to 3 minutes.
- 2 meanwhile, place rice, broth, tomato puree, beans, bacon, chipotle sauce, oregano, salt and pepper in a 3 to 4 quart slow cooker, add sauteed vegetables. cover and cook on low setting for 3 1/2 hours. stir in cilantro and scallions just before serving.
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