Tortellini Blanco
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 1/2 lbs frozen cheese tortellini
- 1 cup frozen peas
- 1/2 cup cooked cubed ham or 1/2 cup turkey ham
- 1 cup mozzarella cheese, shredded
- 1 cup alfredo sauce
- 4 ounces cream cheese, softened
Recipe
- 1 in a med sized sauce pan,melt your alfredo and cream cheese together.
- 2 mix well,leave it on warm setting on range top stirring ever few minutes until pasta is done.
- 3 boil pasta until al dente.
- 4 drain,toss into your alfredo.
- 5 add in your cooked cubed ham,and peas.
- 6 heat through. sprinkle top with cheese.
- 7 melt cheese slightly,and serve.
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