World's Greatest Pasta Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 12
• 1 lb dry mini penne pasta
• 1/2 medium red onion
• 1 red pepper
• 20 ounces sweet & spicy pickles
• 6 ounces extra-sharp cheddar cheese, cut into cubes
• 1 cup mayonnaise
• 1/2 cup sour cream
• 2 tablespoons red wine vinegar
• 4 tablespoons sugar
• 4 tablespoons pickle juice
• salt or pepper or garlic powder

Recipe

• 1 cook the pasta, don't overcook. drain and rinse with cool water. place in the biggest serving bowl you have.
• 2 chop the onion, red peppers, pickles and cheddar into bite-size pieces. add to the pasta bowl.
• 3 combine the mayo, sour cream, vinegar, sugar, pickle juice in a separate bowl. season to taste.
• 4 stir dressing in the pasta bowl. make sure there are no dry spots.
• 5 chill for at least 3 hours. can be made the night before.