Spinach Ravioli Lasagna
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- Servings: 8
- 1.5 (26 ounce) jars marinara sauce
- 1 (56 ounce) package ravioli
- 1 (10 ounce) package frozen chopped spinach, thawed and squeezed
- 8 ounces shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
Recipe
- 1 preheat oven to 375 degrees.
- 2 spread thin layer of sauce in 9 x 13 pan.
- 3 add half the ravioli in a single layer, half the spinach, half the marinara, and half the mozzarella.
- 4 repeat layers.
- 5 top with parmesan.
- 6 cover pan with foil, bake for 35 minutes. uncover and bake for 15 minutes more, until cheese is melted and pasta is cooked.
- 7 let stand at least 5 minutes before serving.
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