Sweet 'n' Tangy Barley Bowl
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 1 tablespoon dijon mustard
- 1 tablespoon wine vinegar
- 1 tablespoon sugar
- 1/4 cup oil
- 1 1/2 cups cooked barley, your choice
- 1 cup cooked chicken (diced or shredded)
- 1/2 small red onion, thinly sliced (or to taste)
- 1/2 cup apple, diced
- 1/2 cup grape tomatoes, halved (or cherry)
Recipe
- 1 dressing:.
- 2 whisk ingredients together until sugar is dissolved.
- 3 salad:.
- 4 combine barley with chicken and dressing and mix to make sure barley is not clumped.
- 5 add rest of ingredients and toss gently.
- 6 4 side dish servings.
- 7 2 main dish servings.
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