Whole Wheat Cornmeal Molasses Banana Bread

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 2 cups whole wheat flour
• 1 cup cornmeal
• 1 tablespoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 3/4 cup raisins
• 1 cup mashed ripe banana
• 1/2 cup molasses
• 1/4 cup honey
• 1 cup buttermilk

Recipe

• 1 preheat oven to 350 degrees.
• 2 combine flour, cornmeal, baking powder, baking soda, and salt. mix in raisins.
• 3 in a separate bowl, mash bananas and stir in molasses, honey, and buttermilk. add this mixture to the dry ingredients and stir only enough to blend.
• 4 pour into two 4 1/2 x 8 1/2 lightly greased loaf pans and bake for 40 to 50 minutes.