Tomato And Olive Sauce
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1/4 cup olive oil
- 1 1/2 cups mixed olives, pitted and halved
- 1/4 cup capers
- 1 1/2 teaspoons red pepper flakes
- 1/4 cup basil, fresh, thinly sliced
- 4 cups marinara sauce
Recipe
- 1 in large saute pan, heat the oil over medium high heat. when almost smoking, add the olives, capers and red pepper flakes and saute for 3 minutes.
- 2 reduce heat to low, carefully pour in marinara sauce and simmer until the flavors blend, about 10 minutes.
- 3 stir in fresh basil.
- 4 serve over pasta of choice.
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