Whole-wheat Couscous With Seafood

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1 cup couscous
• 18 ml olive oil
• 12 small shrimp
• 4 small scallops
• 14 g dried apricots (about 2 apricots)
• 20 g raisins (about 24 raisins)

Recipe

• 1 prepare the couscous following the instructions on the box, should give you about 1 cup.
• 2 stir fry the shrimps and scallops in olive oil to desired result.
• 3 add the raisins, apricots, shrimp and scallops to the couscous.
• 4 enjoy.